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The true costs of food systems and why they matter

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Monde
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UNEP
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World Food Day, which falls on 16 October, is an opportunity to reassess how humanity produces, distributes and consumes food. Are we doing those things in a sustainable way that benefits farmers,...

Agroecology – a contribution to food security?

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Monde
Sources
UNEP
Date de publication

World Food Day on 16 October calls for global solidarity to help all populations, and especially the most vulnerable, to recover from COVID-19. We asked Marieta Sakalian, a food systems and...

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