OVERVIEW Food insecurity is expected to increase in parts of the country as a result of below-average rains since January 2020 particularly in the Grand Sud region. Approximately 554,500 people are...
Please refer to the attached file(s).
Below normal staple production leads to a severe early lean season in Southern Madagascar KEY MESSAGES • The Government of Madagascar has lifted many of the measures previously enacted to slow the...
KEY MESSAGES • In West Africa, market supplies were adequate but below last year due to production deficits and COVID-19 related disruptions. Demand increased with seasonal stock depletion but...
The Famine Early Warning Systems Network (FEWS NET) monitors trends in staple food prices in countries vulnerable to food insecurity. For each FEWS NET country and region, the Price Bulletin provides...
1.0 Introduction The COVID-19 pandemic has disrupted many facets of life. It has coerced people to make tough choices and adjust in very profound ways. This includes how works is organized and gets...
KEY DEVELOPMENTS The U.S. Department of State (DoS) and the U.S. Agency for International Development (USAID) remain committed to assisting the world’s most vulnerable countries in fighting the...
Key Messages Most households across the region have started consuming food from own production, improving food security across many parts of the country. Malawi, northern Mozambique, the bulk of...
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The Board of Directors of the African Development Fund on Tuesday approved nearly $8.9 million in grant funding to bolster COVID-19-related control measures in six Southern African Development...